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• FRESH, SEASONAL AND LOCAL •
OPEN FOR LUNCH & DINNER
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Tuesday - Saturday:
11am to 9pm
11am - 8pm
Food is our passion.
Every week we prepare a selection of locally procured, seasonally conscious meals. We strive to bring you something interesting, delicious and honest. Enjoy deliciously distinguished America cuisine with a French twist, in our cozy, up-scale environment. Pair a hand-selected bottle from our extensive wine collection with your favorite menu item for a dining experience like none other.
At the Blue Cow we are pleased to serve
excellent cuts of meat, and fresh, local ingredients for over 10 years.
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